Mustard Barbecue Sauce - 1


Course : BBQ Sauce
Serves: 1
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Ingredients:


1/2 cup cider vinegar

1/2 cup minced onion

3 medium jalapeno peppers -- minced

1 cup yellow mustard

1 cup deli mustard

1 cup dark corn syrup

1 ounce molasses

1/2 teaspoon salt and cayenne pepper to taste
 

Preparation / Directions:


Mix the ingredients in a sauce pan and bring to a boil. Reduce the heat and simmer for 5 minutes. Cook on low heat until the onions are tender and the mixture thickens. Yield: 5 cups Recipe Courtesy of Jack McDavid, Chef/Owner Jack's Firehouse, Philadelphia, P


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